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Probiotics To Prevent Mastitis In Dairy Cows

Probiotics To Prevent Mastitis In Dairy Cows had superior performance of antibiotics used in the treatment of mastitis, reduced the number of somatic cells, activated immunity, increased milk production.Probiotics To Prevent Mastitis In Dairy Cows did not produce any drug resistance, and completely eliminated all kinds of safety risks of antibiotics.

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Product Description

1.Product Introduction of Probiotics To Prevent Mastitis In Dairy Cows

A new generation of antimicrobial microecology for the treatment of mastitis. The High-efficiency bacteriostatic strains and their metabolites antimicrobial peptide CEC-38 were selected by specific means, which had strong inhibitory effect on highly pathogenic gram-negative bacteria and gram-positive bacteria. Probiotics To Prevent Mastitis In Dairy Cows had superior performance of antibiotics used in the treatment of mastitis, reduced the number of somatic cells, activated immunity, increased milk production, improved milk quality, green, high-efficiency and safety, did not produce any drug resistance, and completely eliminated all kinds of safety risks of antibiotics.

2.Product Parameter (Specification) of Probiotics To Prevent Mastitis In Dairy Cows

Specifications	1 kg / bag

Product characteristics	This product is powdery and occasionally has fine particles

3.Product Feature And Application of Probiotics To Prevent Mastitis In Dairy Cows

Product feature :
A new generation of antimicrobial microecology for the treatment of mastitis. The High-efficiency bacteriostatic strains and their metabolites antimicrobial peptide CEC-38 were selected by specific means, which had strong inhibitory effect on highly pathogenic gram-negative bacteria and gram-positive bacteria. Probiotics To Prevent Mastitis In Dairy Cows had superior performance of antibiotics used in the treatment of mastitis, reduced the number of somatic cells, activated immunity, increased milk production, improved milk quality, green, high-efficiency and safety, did not produce any drug resistance, and completely eliminated all kinds of safety risks of antibiotics.

Product efficacy:
①Kill Staphylococcus aureus and mycoplasma in milk, effectively reduce the occurrence of various diseases caused by Staphylococcus aureus and mycoplasma, reduce the number of somatic cells, effectively reduce the incidence of recessive mastitis more than 90%, greatly reduce the occurrence of diarrhea in calves, improve the quality of milk.
②Enhance the immune function, activate phagocytes in the body, enhance their phagocytosis, stimulate the increase of secretory immunoglobulin synthesis, promote the immune response of the body, and comprehensively enhance the disease resistance of animals.
③Reduce the occurrence of digestive tract system diseases and increase the intake of dairy cows.
④Effectively promote feed nutrition digestion and absorption, improve milk production.
⑤Probiotics To Prevent Mastitis In Dairy Cows can reduce the concentration of ammonia, odor and other polluting gases in the house, reduce environmental pollution and improve the feeding environment.
⑥Improve the health status of cow limbs and hoofs and improve reproductive performance.
⑦ Microbial additives, green and safe, safe and reliable milk with no resistance.

The usage of Probiotics To Prevent Mastitis In Dairy Cows:
① The total prevention amount of the group is 50g per cow one day, and it can be prevented according to 70 g per cow one day in the high season of recessive mastitis;
②For cows with mastitis CMT+ and mastitis CMT++ 100 g per cow one day, use it continuously for 7 to 10 days;
③For cows with mastitis CMT+++ 200 g per cow one day, use it for 10 consecutive days;
④Clinical mastitis (ie CMT++++) cattle combined with drug sensitivity test is reasonably treated with antibiotics, and the product is added at 200 g per cow one day.

4.Product Details of Probiotics To Prevent Mastitis In Dairy Cows

Main Components:
Bacillus subtilis B7348, lactobacillus LP-11 and its antibacterial metabolites, CEC-38 antibacterial peptide, yeast selenium, yeast zinc, etc. Total viable bacteria ≥3.0×108cfu/g.
Matters needing attention：
①Probiotics To Prevent Mastitis In Dairy Cows can be used alone or in combination with synergistic antibiotics.
②The effect of this product during the whole period is better, and the dosage during the illness can be increased as appropriate.
③During the use process, the animal's immunization procedures, sanitation and epidemic prevention work should be carried out as usual.
④Probiotics To Prevent Mastitis In Dairy Cows has been coated with beneficial bacteria, which can withstand 85℃ high temperature granulation.
shelf life:
Shelf life at room temperature is 12 months.