How to reduce costs and increase efficiency during the industry's meager profit period?

As the pig industry enters the era of meager profits, "reducing costs and increasing efficiency" has become the main theme of the pig industry in 2021. However, during the process of market visits, the technical teacher found that some pig farms had entered the misunderstanding of blindly reducing costs. Not only could they fail to reduce costs and increase efficiency, they would reduce the efficiency of pig farms. So how can pig farms scientifically reduce costs and increase efficiency?

1. Do a good job in disease prevention and control with mucosal immune preparations

The technical teacher learned from the market visit that the investment in disease prevention and control of pig farms has been significantly reduced. Some pig farms are no longer immunized against swine fever, and even some pig farms do not even do immunization against swine fever. Dangerous, it is very easy to cause huge economic losses and cost increase to the pig farm. Entering the autumn and winter seasons, African swine fever, respiratory diseases and digestive tract diseases have all entered a period of high incidence.

In order to let everyone more intuitively feel the economic loss caused by the disease to the pig farm, let's first look at the African swine fever. If the African swine fever occurs in the pig farm, it will cause widespread elimination and death. If a fattening pig raised to 60kg is dead due to African swine fever, the direct economic loss caused includes the cost of newborn piglets (100 yuan), the cost of feed (500 yuan), labor costs (50 yuan), Equipment depreciation (40 yuan), water and electricity (20 yuan), is a direct economic loss of about 700 yuan.

In addition, let’s look at respiratory diseases. Viral diseases such as blue ears, ring, swine fever, pseudorabies, and bacterial diseases such as mycoplasma, parapig, and thoracic transmission can cause lung disease in pigs, and lung disease in pigs. It will directly affect the average daily gain (ADG) of the pig herd. And for every 3% reduction in ADG, the slaughter days of the pig farm will be extended by 5-6 days, which directly brings about an increase in the cost of pig farming.
This shows that if a pig farm wants to reduce costs and increase efficiency, it must first prevent and control key diseases. It is not possible to significantly increase the cost of breeding due to diseases, or even affect production and operation. Bora Lilai mucosal immune preparations can quickly establish the body's first and second immune defense lines against pathogenic infections, reduce mucosal infections and detoxify, quickly improve immunity, reduce disease occurrence, and improve production performance.

It has the characteristics of convenient oral administration, quick onset, no poison and no dispersal, high cost performance and long protection period. In the era of meager profit, help pig farms to prevent and control key diseases more cost-effectively.

2. Improve the reproductive performance of sows
The one-year breeding cost of each sow includes feed cost (3500 yuan), equipment cost (500 yuan), vaccine and health care expenses (200 yuan), sow depreciation (1100 yuan), labor, water and electricity and others (700 yuan) , A total of 6000 yuan, increasing the average number of weaned piglets per sow per year (PSY) can directly reduce the cost of breeding each commercial pig for slaughter.

It can be seen that for long-term production pig farms, under the premise of preventing and controlling key diseases, the reproductive performance of sows must be improved as much as possible. The Bora Lilai Herbalife series is based on the health needs of the pigs at different growth stages, combined with Bora Lilai’s 25-year nutritional and anti-infective microecological research and development advantages, and precisely designed complex nutritional and anti-infective microecological preparations that can significantly improve the sow’s Reproductive performance and piglet survival rate reduce the maternal cost of the pig farm. The product has good effect, is widely used, and is deeply loved by customers!

3. Reduce the feed-to-meat ratio of fattening pigs
The feed-to-meat ratio of the fattening pig directly determines the feed cost of the pig farm. Reducing the feed-to-meat ratio of the fattening pig can reduce the feed cost of the pig farm and increase the breeding profit of the pig farm. Based on the feed price of 3200 yuan/ton, for a 100kg fattening pig, the feed-to-meat ratio is reduced by 0.2~0.3, which means that the feeding cost of each pig is reduced by 100kg×(0.2~0.3)×3.2 yuan/kg=64~96 yuan .

Bora Lilai fermented feed products can significantly improve the digestibility and utilization of feed through the pre-digestion of feed through high-active probiotics and digestive enzymes, which can replace the same amount of full feed, and can directly reduce feed costs. Improve growth performance, reduce the feed-to-meat ratio during the fattening stage, and increase breeding profits.